How to Make Butter Pecan Ice Cream
- Combine the light cream, sugar, and butter in a medium saucepan. Cook stirring constantly over low heat until bubbles form around the edges of the pan.
Let the mixture cool and put it in the ice cream machine.
- Stir in heavy cream and vanilla.
- Freeze as directed by your machine's manufacturer.
- Add pecans after ice cream begins to harden.