Real Recipes From Real Home Cooks ®

barbecued bananas

(1 rating)
Recipe by
Marsha Gardner
Florala, AL

A perfect ending to a perfect all grill meal. Sweet bananas are sweetened even more as they grill. Serve with a nice scoop of vanilla ice cream.

(1 rating)
yield 6 serving(s)

Ingredients For barbecued bananas

  • 6-8 md
  • 1 1/2 Tbsp
    lemon juice, fresh
  • 1 c
    brown sugar
  • 1 1/2 tsp
    cinnamon, ground
  • vanilla ice cream

How To Make barbecued bananas

  • 1
    Preheat grill for low heat.
  • 2
    Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon.
  • 3
    Roll banana pieces in sugar/cinnamon mixture until well coated. Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side.
  • 4
    Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!

Categories & Tags for Barbecued Bananas: