Walnut Pineapple Goodie

Jamie Jackson


I put the prep time as high because I had problems with getting dough loose. Someone else might too.

The only problem I have with other people's recipes is that I NEVER have all the ingrediants, and I NEVER have the money to go buy it. So I fake it 'til I make it!

This recipe didn't call for pineapple preserves or the marshmallows. And I didn't have the butter the called for.


★★★★★ 2 votes

45 Min
30 Min


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1 pkg
crescent rolls
6 Tbsp
pineapple preserves
4 or more tsp
brown sugar
4 Tbsp
diced walnuts
Couple of scoop(s)
marshmallow cream

How to Make Walnut Pineapple Goodie


  • 1Open the cresants spread into triangles
  • 2Put pineapple perserves, walnuts, and brown sugar to tase in the center of each eight cresants.
  • 3Seal them as best you can. They don't have to be pretty.
  • 4Last step is, again, because I don't ever have what someone else's recipe calls for. I used marshmallow fluff on top when it was still warm and the fluff melted, when it cools, it's good. LOLOL

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