Walnut Cherry Crisp

1
Sharon Whitley

By
@aggiemom20002000

Good and quick. We love cherries and nuts, so this is a great snack. Perfect with some frozen ice cream or yogurt.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 bag(s)
    (1 lb.) frozen dark sweet cherries
  • 1/2 c
    sugar
  • 1/4 c
    cornstarch
  • 1 tsp
    vanilla
  • 1/2 c
    flour
  • 3/4 tsp
    cinnamon
  • 1/2 c
    rolled oats
  • 2/3 c
    brown sugar
  • 1/4 tsp
    salt
  • 1 1/2 stick
    butter, cubed
  • 1/4 c
    toasted walnuts, chopped

How to Make Walnut Cherry Crisp

Step-by-Step

  1. Preheat oven to 350 degrees F.
  2. Combine cherries, sugar, cornstarch, and vanilla together.

    Divide mixture between eight 4 ounce ramekins
  3. Blend together flour, cinnamon, oats, sugar, salt, and butter until it resembles coarse crumbs.

    Add walnuts and sprinkle mixture over fruit.
  4. Bake 30-35 minutes until topping is golden and fruit is bubbly around edges.

Printable Recipe Card

About Walnut Cherry Crisp

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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