Sweet Shepherd's Pie

Sweet Shepherd's Pie Recipe

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Linda Hughes


My late Mama made this for us when we were growing up.She had to hide it in the fridge overnight because if we found it,it was gone.Brings back so many happy childhood memories.


★★★★★ 1 vote

20 Min


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2 pkg
dream whip
1 [8 oz] pkg
cream cheese
1 can(s)
blueberry pie filling
1 box
10x powered sugar
1 c
cold milk
pie crust shell
1 tsp
vanilla extract

How to Make Sweet Shepherd's Pie


  • 1Refrigerate blueberry pie filling.
  • 2Cook pie crusts and set aside to cool.
  • 3Cream sugar and cream cheese together.Set in refrigeator.
  • 4Whip Dream Whip with milk according to directions.
  • 5Then fold the 2 mixtures together.Beat until well blended.
  • 6Pour into cooled pie crust.
  • 7Place in refrigerator to set.When firm,pour pie filling on top. Chill for few hours.Best overnight.

Printable Recipe Card

About Sweet Shepherd's Pie

Course/Dish: Fruit Desserts
Other Tag: Quick & Easy

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