How to Make Sweet Shepherd's Pie
- 1Refrigerate blueberry pie filling.
- 2Cook pie crusts and set aside to cool.
- 3Cream sugar and cream cheese together.Set in refrigeator.
- 4Whip Dream Whip with milk according to directions.
- 5Then fold the 2 mixtures together.Beat until well blended.
- 6Pour into cooled pie crust.
- 7Place in refrigerator to set.When firm,pour pie filling on top. Chill for few hours.Best overnight.