sweet potato cobbler with orange gingerbread
I made this for Thanksgiving. Needless to say, there weren't any leftovers. It may seem a little laborious, but it really isn't. You can whip this up in a flash when you know the recipe. Enjoy!
prep time
15 Min
cook time
35 Min
method
---
yield
1 sheet of cobbler
Ingredients
- SWEET POTATO
- 4 cups roasted sweet potato
- 2 cups dark brown sugar
- 1 can evaporated milk
- 1 tablespoon vanilla
- 1 - egg
- 1 stick butter, diced
- 2 tablespoons cinnamon
- 1 teaspoon allspice, ground
- 1/2 cup homemade butterscotch, check my other recipes
- CANDIED WALNUTS
- 1/2 cup walnuts
- 1/4 cup butter, melted
- 1/4 cup dark brown sugar
- 1 tablespoon dark molasses
- 1/2 teaspoon cinnamon
- ORANGE GINGERBREAD
- 1 3/4 cups flour
- 1/2 cup dark brown sugar
- 1/4 teaspoon salt
- 1 tablespoon baking powder
- 1 tablespoon vanilla
- 1 tablespoon orange zest
- 1 tablespoon grand marnier, optional
- 2 tablespoons dark molasses
- 1 tablespoon maple syrup
- 1 tablespoon cinnamon
- 1 tablespoon ginger
- 1 teaspoon allspice, ground
- 1/2 cup butter flavored shortening
- - water as needed
- TOPPING
- - demera sugar for sprinkling
How To Make sweet potato cobbler with orange gingerbread
-
Step 1In a large mixing bowl, mix all sweet potato ingredients, save the butterscotch. Pour into a greased casserole dish.
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Step 2Drizzle butterscotch over entire cream mixture.
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Step 3Make walnuts by mixing all walnut ingredients, and sprinkling over cream mix.
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Step 4To make gingerbread, mix all ingredients for gingerbread, save shortening. When well mixed, rub in shortening.
-
Step 5Knead for 3-5 minutes. Optionally refrigerate for 10 minutes.
-
Step 6You make either apply in scoops or use a cookie cutter to cut into shapes. I chose trains for my 6 sons.
-
Step 7When decorated, sprinkle demera sugar over the entire cobbler.
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Step 8Place in oven of 325F for 25-35 minutes. Serve warm with nutmeg ice cream and ginger whip cream. Check my recipes for both.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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