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Ingredients
- 3 cups water
- 1/2 cup prunes, pitted
- 1/2 cup raisins
- 2 - medium apples, peeled, diced
- 1 can pitted dark cherries
- 1 - medium orange, peeled, sliced
- 1 - lemon, sliced
- 3/4 cup sugar
- 1/4 cup quick cooking tapioca
- 2 - inch cinnamon stick
- 2 cups grape juice
How To Make sweet fruit soup
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Step 1In saucepan combine water, prunes and raisins.
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Step 2Bring to boiling; reduce heat, and simmer covered for 10 minutes.
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Step 3Add fruits, sugar, tapioca, cinnamon stick and \"just a pinch\" of salt.
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Step 4Simmer, covered, 15 minutes or until apples are tender and mixture is slightly thickened.
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Step 5Stir in grape juice.
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Step 6Chill.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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