1Mix CRUST ingredients together with fork then fingers in tart or torte pan. Pat crust into bottom and sides of pan. trying to evenly coat pan. If fingers stick use a little flour. Bake this at 350 degrees for 20 minutes or until golden brown. Refrigerate for 1 hour.
2FILLING: 2 packages dream whip mix according to package BUT REMEMBER MINUS OR TAKE OUT 2 TABLESPOONS MILK AND DO NOT USE VANILLA. Mix dream whip with cream cheese and powdered sugar,Mix until smooth. Pour into cooled crust and chill 1 hour.
3top with any fruit you want. If using strawberries mix with strawberry glaze. If no fresh fruit you can all so use canned pie filling.