Strawberry Pretzel Desert

Strawberry Pretzel Desert

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Amanda Brecht

By
@amandabrecht

Great summer dessert!

Rating:

★★★★★ 1 vote

Prep:
10 Min
Cook:
30 Min

Ingredients

  • 1 1/2 c
    pretzels, crushed
  • 1/2 c
    sugar
  • 1/2 c
    butter, melted
  • 1 c
    powdered sugar
  • 8 oz
    package of cream cheese, softened
  • 9 oz
    tub of cool whip
  • 2 c
    boiling water
  • 2, 3 oz
    packages of strawberry gelatin
  • 2, 10 oz
    packages of frozen strawberries, partially thawed

How to Make Strawberry Pretzel Desert

Step-by-Step

  1. Mix pretzels, sugar, and butter together. Pat onto a 9x13 inch pan. Bake at 350º for 10 minutes. Cool.
  2. Mix cream cheese, powdered sugar, and Cool Whip together. Spread over cooled pretzel crust. Put in the refrigerator.
  3. In the meantime, dissolve gelatin in boiling water. Add both packages of strawberries. Let mixture partially set, then spread over cooled ingredients.
  4. Refrigerate a few hours or over night.

Printable Recipe Card

About Strawberry Pretzel Desert

Course/Dish: Fruit Desserts
Other Tag: For Kids



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