Strawberry Pizza

Strawberry Pizza Recipe

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Catherine Sharp

By
@sharpcat

Made this one for a contest--everyone loves it!

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
1 Hr
Cook:
40 Min

Ingredients

6
pieces of center cut bacon cut in half
16 oz
package of refrigerated sugar cookie dough
8 oz
philadelphia cream cheese
1/3 c
seedless strawberry fruit spread
1 tsp
vanilla extract
1 c
milk chocolate chips
1/4 c
chopped pistachios
10
fresh strawberries (keep one large one whole and slice the rest)

How to Make Strawberry Pizza

Step-by-Step

  • 1Preheat your oven to 350 degrees.
  • 2Place your bacon halves on a parchment or foil lined baking sheet. Bake for about 25 to28 minutes. When done drain flat on paper towels.
  • 3Spray a non-stick pizza pan with cooking spray.
  • 4Place cookie dough in the center of pizza pan and press it into a flat round disc.
  • 5Bake cookie dough in the same 350 degree oven with the bacon for 18 minutes. Remove from oven and allow it to cool on the pizza pan.
  • 6Mix together the Philadelphia cream cheese, strawberry fruit spread and vanilla with your hand mixer. Leave at room temperature.
  • 7Place the chocolate chips in microwave safe bowl and heat in 15 second intervals-stirring after each until glossy and smooth.
  • 8Dip each piece of bacon in the chocolate – leave a bit of bacon showing on each one. Place on parchment paper.
    Sprinkle each piece of chocolate dipped bacon with chopped pistachios and allow them to cool in the refrigerator.
  • 9Carefully slide your cookie crust onto a serving board or cutting board.
  • 10Frost the crust with cream cheese mixture. Make sure to leave about a ½ inch edge to give the impression of a pizza.
  • 11Place a large whole strawberry in the center. Place bacon strips in a pinwheel fashion radiating from the center berry. Place the sliced strawberries on the outer edge and wherever else they might look nice
  • 12Cut pizza into wedges with pizza wheel. It makes at least 8 large portions.

Printable Recipe Card

About Strawberry Pizza

Course/Dish: Fruit Desserts