strawberry-pineapple parfait

How To Make strawberry-pineapple parfait

• 1

  Sprinkle gelatin over cold water.
• 2

  Place over low heat, stirring constantly until gelatin dissolves.
• 3

  Drain pineapple and thaw strawberries.
• 4

  Add ice milk and fruit.
• 5

  Stir gently until mixed.
• 6

  Portion into 4 individual dishes.
• 7

  Refrigerate until serving time.
• 8

  Do not freeze.
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