strawberry flan

Name: Strawberry Flan
Prep time: 15 min
Cook time: 45 min
Cuisine: American
Ingredients: 5 ounce(s) butter, softened; ## FOR THE FILLING:; 1/2 cup(s) sugar; 1 quart(s) fresh strawberries, stems removes; 2 eggs; 1 1/2 cup(s) flour; 3/4 to 1` cup(s) sugar; 1 1/2 teaspoon(s) baking powder

1 Pinch

Teresa Malkemus

Bloomington, IN

Updated on Jan 21, 2021

Yummy!

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prep time 15 Min

cook time 45 Min

method Bake

yield

Ingredients

5 ounces butter, softened
FOR THE FILLING:
1/2 cup sugar
1 quart fresh strawberries, stems removes
2 eggs
1 1/2 cups flour
3/4 to 1` cups sugar
1 1/2 teaspoons baking powder

How To Make strawberry flan

Step 1

Cream softened butter and sugar until light and fluffy. Beat in egg.

Step 2

Combine flour and baking powder. Add to butter and egg mixture.
Step 3

In a greased pie pan or pastry dish, press the pastry dough into place covering the bottom and sides.
Step 4

Spread strawberries into the dish. Sprinkle berries with sugar.
Step 5

Bake at 350 degrees for 25 to 30 minutes or until pastry is golden brown.
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