Strawberry Crumble
1 photo of Strawberry Crumble Recipe
By
Kathryn Brown
@kgb206
10
Excellent use for those berries that are just starting to become overripe.
Ingredients
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FILLING
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2 cstrawberries, quatered
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2 Tbspsugar
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2 tspcorn starch
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TOPPING
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3 Tbspflour
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2 Tbspsugar
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2 Tbspbutter, cold
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*ALSO GOOD WITH CHERRIES.
How to Make Strawberry Crumble
- Preheat oven to 350 degrees.
- Filling: Combine strawberries, sugar and cornstarch.
- Divide between two ramekins.
- Topping: Combine ingredients and blend until coarse crumbs form.
- Spoon topping over filling.
- Place on cookie sheet and bake 30 minutes until bubbling.
- Let cool for at least 15 minutes. Serve warm or at room temperature.
- Enjoy!
