Sour Cream Raisin Bars

Mary Langfald


My husband just loves Sour Cream Raisin Pie so when I came across this recipe I just had to try it and it is just wonderful.


★★★★★ 1 vote

15 Min
30 Min


  • 1-3/4 c
    oats, quick cooking
  • 1 c
    brown sugar
  • 1 c
    butter, room temperature
  • 1 3/4 c
  • 1 tsp
    baking soda
  • 4
    egg yolks
  • 2 c
    sour cream
  • 3 Tbsp
  • 1-1/2 c
  • 2 c
  • 1/4 tsp
    cloves, nutmeg and cinnamon

How to Make Sour Cream Raisin Bars


  1. Combine oats, brown sugar, butter, flour and baking soda until crumbly. Save 2 cups for topping. Press remaining mixture into 13x9 baking pan.Bake at 350 for 10 minutes.
  2. Meanwhile combine beaten egg yolks, sour cream, cornstarch, sugar and raisins mix well.Blend in spices. Place mixture in 2 quart saucepan. Bring to boil stirring constantly for 5 to 10 minutes until thickened.
  3. Pour over parially baked crust. Top with reserved crumb mixture. Bake for 20 minutes.

Printable Recipe Card

About Sour Cream Raisin Bars

Course/Dish: Fruit Desserts

Show 4 Comments & Reviews

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