So Easy Peach Cobbler

4
Tess Geer

By
@dmsgrl

This cobbler is so delicious, no one will guess how easy it is to make! Delicious just out of the oven or room temperature. Vanilla ice cream makes a great partner! Try it with other canned fruits too.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
10 Min
Cook:
50 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2 can(s)
    sliced peaches in syrup, 15 oz each
  • 1 c
    butter
  • 2 c
    self rising flour
  • 1 tsp
    vanilla
  • 2 c
    sugar
  • 2 c
    milk

How to Make So Easy Peach Cobbler

Step-by-Step

  1. Preheat oven to 350. In a 9x13 glass baking dish, cream together butter, vanilla and sugar. Spread out evenly.
  2. Whisk together flour and milk until smooth. Pour evenly on top.
  3. Pour flour mixture evenly on top. Top with peaches including syrup.
  4. Bake 50-55 minutes or until golden brown. Start checking after 45 minutes. Recipe can be halved. Bake in a 9x9 glass baking dish for 35-40 minutes.

Printable Recipe Card

About So Easy Peach Cobbler

Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #canned, #cobbler, #peach




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