/ Fruit Desserts
How to Make Simple Fruit Cobbler
2mix flour, sugar, and milk, pour into 13" x 9" biscuit pan;
3place washed fruit over entire mix; (Optional cook with canned pie fruit.)
4place pats of margarine spaced evenly over fruit;
5bake 15 to 20 minutes until golden brown; serve. Serves 6 to 8. Optional serve with ice cream or whipped topping.
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About Simple Fruit Cobbler