sheila's fruit cobler
This is an easy and quick desert that takes no time to put together and is a favorite of my families.
prep time
15 Min
cook time
45 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 cup - white sugar
- 1 cup - light brown sugar, dived
- I cup - all purpose flour
- 1 cup - milk, 2%
- 1 can - sliced peaches in heavy syrup
- 1 can - fruit cocktail, in syrup
- 1 tsp - cinnamon, dived
- 1/2 tsp - baking powder
- 1/2 tsp - baking soda
- 1/2 tsp - salt
- 1 - stick butter
- 1/2 tsp - nutmeg
How To Make sheila's fruit cobler
-
Step 1In medium bowl combine white sugar, flour, 1/2 cup brown sugar, baking soda, baking powder, 1/4 tsp cinnamon, 1/4 tsp ground nutmeg. I use a wire whisk. Add milk and stir to combine.
-
Step 2In medium bowl combine canned peaches, canned fruit cocktail, 1/2 cup brown sugar, 1/4 tsp cinnamon and 1/4 tsp ground nutmeg. Stir to combine.
-
Step 3In 9x13 glass baking dish melt butter in microwave. Depending on wattage, times will vary.
-
Step 4Pour milk mixture into baking dish on top of butter. ( do not stir) Now pour fruit mixture on top of milk mixture. Bake at 350 for 45 minutes. Serve warm with vanilla ice cream, enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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