secret apple dumplings
(2 RATINGS)
This recipe is an old family recipe from my husband's family. They did a family cook book a few years back and it appears in the book about 5 times. The secret is the gooey sauce. No one will guess your secret ingredient!
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prep time
30 Min
cook time
1 Hr
method
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yield
16 serving(s)
Ingredients
- 2 large apples (i use fuji but any kind would probably work)
- 2 cans crescent rolls
- 1 1/2 cups sugar
- 1 1/2 sticks butter
- 1 teaspoon cinnamon
- 12 ounces mountain dew
How To Make secret apple dumplings
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Step 1Peel, core and slice the 2 apples into thin slices.
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Step 2Open the crescent rolls and separate into triangles.
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Step 3Wrap each triangle around several slices of apple and place in a 9x13" baking dish.
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Step 4Place sugar, cinnamon and butter into microwave-safe dish and cook until bubbly and combined. You may have to stir several times during the cooking process. Keep an eye on it so it doesn't boil over.
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Step 5Ladle sugar mixture over each apple pocket.
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Step 6Top entire thing with 12 ounces (1 can) of Mountain Dew. Be careful not to pour over the dumplings but rather try to pour around each one.
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Step 7Bake uncovered at 350 degrees for 45-50 minutes.
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Step 8Best served hot with ice cream but also good straight out of the oven, cold, or any other time!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Fruit Desserts
Tag:
#Quick & Easy
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