rr's cinnamon apple cheesecake

Name: RR's Cinnamon Apple Cheesecake
Prep time: 30 min
Cook time: 45 min
Ingredients: ## CRUST; 1/2 cup(s) butter softened; 1/4 cup(s) packed brown sugar; 1 cup(s) all purpose flour; 1/4 cup(s) quick cooking oats; 1/4 cup(s) finely chopped walnuts; 1/2 teaspoon(s) cinnamon; ## FILLING; 2 - 8 oz. pkgs. cream cheese softened; 1 - 14 oz. can sweetened condensed milk; 1/2 cup(s) apple juice; 3 - extra large eggs, lightly beaten; ## TOPPING; 2 - medium tart apples, peeled and thinly sliced; 1 tablespoon(s) butter; 1 teaspoon(s) cornstarch; 1/4 teaspoon(s) cinnamon; 1/4 cup(s) apple juice; - caramel ice cream sauce (jar)

(3 RATINGS)

159 Pinches 1 Photo

Rose Rauhauser

Bronx, New York to York, PA

Updated on May 5, 2011

Apple's on top of a Cheesecake, yes it worked and my family loves it. Please try it. Enjoy

Rate

prep time 30 Min

cook time 45 Min

method ---

yield As many as you want

Ingredients

CRUST
1/2 cup butter softened
1/4 cup packed brown sugar
1 cup all purpose flour
1/4 cup quick cooking oats
1/4 cup finely chopped walnuts
1/2 teaspoon cinnamon
FILLING
2 - 8 oz. pkgs. cream cheese softened
1 - 14 oz. can sweetened condensed milk
1/2 cup apple juice
3 - extra large eggs, lightly beaten
TOPPING
2 - medium tart apples, peeled and thinly sliced
1 tablespoon butter
1 teaspoon cornstarch
1/4 teaspoon cinnamon
1/4 cup apple juice
- caramel ice cream sauce (jar)

How To Make rr's cinnamon apple cheesecake

Step 1

In a small bowl, cream butter and brown sugar until light and fluffy. Gradually add flour, oats, walnuts and cinnamon until well blended. Press into the bottom and a little up the sides of a greased 9 inch springform pan. Place on baking sheet at 325 for 10 minutes or until set, cool.

Step 2

In a large bowl, beat cream cheese until fluffy, beat in milk and juice until smooth, add eggs; beat on low speed until combined (batter is thin). Pour into crust.
Step 3

Return pan to baking sheet, bake at 325 for 45 minutes or until center is almost set. Cool on rack for for 1 hour and refrigerate after that.
Step 4

In a large skillet, cook and stir gently the apples in butter over medium heat about 5 minutes. Cool. Arrange over cheesecake. In a small saucepan combine cornstarch, cinnamon and juice until smooth. Bring to a boil. Reduce heat and cook and stir for 1 minute or until thickened. Bruch over the apples. Chill. Before serving Garnich with Caramel Ice Cream Sauce, if desired. If not leave plain.
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