roz's pretzel's salad

(1 RATING)
88 Pinches
elizabethtown, KY
Updated on Apr 8, 2010

This very good when you want something cool and delightful. rich...yes but your family or guest will enjoy.

prep time 45 Min
cook time
method Refrigerate/Freeze
yield 8-10 serving(s)

Ingredients

  • 2-8 ounces of cream cheese
  • 1 large container of cool whip
  • 1 can eagle brand condensed milk
  • 1 3/4 cups crushed pretzels
  • 1/2 cup pecans, in pieces
  • 1/2 cup margarine
  • 1 1/2 tablespoons sugar
  • 1 medium container of frozen strawberries with juice
  • 1 package strawberry glaze

How To Make roz's pretzel's salad

  • Step 1
    mix pretzels, pecans, sugar and melted margarine together and press into bottom of a 13" by 9" baking dish. bake for 10 minutes in a 350 degrees oven.
  • Step 2
    in large bowl whip cream cheese, cool whip, eagle brand condensed milk, and pour into the cooled pretzels and pecans crust.
  • Step 3
    mix the unfrozen strawberries and juice into strawberry glaze and mix. (sometimes if fresh strawberries are available i blend them in with the frozen) pour over your cream cheese mixture. yum!!!

Discover More

Ingredient: Dairy
Culture: American

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