Surprise Rhubarb Crisp
By
Marcia Lesman
@marcialesman
1
It's Rhubarb season, Do you love Rhubarb pie? If so then you will like this new twist on Rhubarb Crisp. I never had a recipe for this, I just made it from scratch and loved it so much that I make it this way now whenever I make it. Try it, I think you will like it.
Ingredients
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2/3 call purpose flour
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1/2 cmaypo or maple flavored oatmeal
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3 Tbspgranulated sugar
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1/4 cbutter
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1/4 ccrunchy peanut butter
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6 largestalks of rhubarb cut into cubes
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3-4 Tbspfirmly packed brown sugar
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1/2 tspcinnamon
How to Make Surprise Rhubarb Crisp
- Preheat oven to 425 F .In a sprayed or greased 9 x 13 pan, add cubed rhubarb, sprinkle with brown sugar and cinnamon, stir until mixed through.
- For the topping , place the flour, oats, sugar, butter and peanut butter in a large bowl, mix well, crumble on top of rhubarb
- Bake until the rhubarb has softened and the crumble is lightly golden. 25-30 minutes. Serve warm or cold.
About Surprise Rhubarb Crisp
Course/Dish: Fruit Desserts Other Desserts
Other Tags: Quick & Easy For Kids
