Raspberry Ice Box Dessert

1
Karla Everett

By
@Karla59

I just love this dessert ! I've even changed the flavor of jello and fruit. Strawberry bananna is really good.

Rating:

★★★★★ 2 votes

Comments:
Serves:
13x9x2" dish
Prep:
3 Hr

Ingredients

  • 2 pkg
    (3oz ea.) raspberry gelatin
  • 2 c
    boiling water
  • 3 c
    fresh or frozen raspberries
  • 2 c
    graham crackers, crushed (32 sqrs)
  • 1/4 c
    brown sugar, firmly packed
  • 1/2 c
    butter or margarine ; melted
  • 1 1/2 c
    cold milk
  • 1 pkg
    vanilla instant pudding mix (3.5oz)
  • 1 pkg
    cream cheese ; room temp.

How to Make Raspberry Ice Box Dessert

Step-by-Step

  1. In a bowl combine the water and gelatin ; stir until dissolved.
  2. Fold in the raspberries ; refrigerate for 1 hr. or until syrupy.
  3. In a small bowl combine the cracker crumbs , brown sugar and butter.
    Press into a buttered 13x9x2" dish.
  4. In a mixing bowl beat the milk and pudding mix on low speed for 2 min.
  5. In another mixing bowl beat cream cheese until smooth ;
    Gradually add pudding.
  6. Spread mixture over crust ; Spoon gelatin mixture on top pudding mixture. Chill until set.

Printable Recipe Card

About Raspberry Ice Box Dessert

Course/Dish: Fruit Desserts
Hashtag: #raspberries




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