Pineapple Rum Bars

Name: Pineapple Rum Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6-8
Ingredients: 1 c flour; 1 c quick cooking oats; 1/2 c brown sugar; 1/4 tsp baking soda; 1/2 c butter; 1 c chopped pineapples; 1/4 c dark rum; 1 tsp cinnamon, ground; pinch salt; 1 tsp pure vanilla extract

By Monika Rosales
@THEDEVOTEDCOOK

I came up with this super easy dessert,because I had a fresh pineapple and wanted to create something yummy with it.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

6-8

Prep:

15 Min

Cook:

30 Min

Ingredients

1 c

flour
1 c

quick cooking oats
1/2 c

brown sugar
1/4 tsp

baking soda
1/2 c

butter
1 c

chopped pineapples
1/4 c

dark rum
1 tsp

cinnamon, ground
pinch

salt
1 tsp

pure vanilla extract
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How to Make Pineapple Rum Bars

Step-by-Step

In a large bowl, add flour,cooking oats,brown sugar,baking soda,cinnamon, salt...mix together
melt butter (microwave is fine) add to mixture as well as the rum & vanilla
incorporate well...then fold in the pineapples, press in a 9x12 baking dish and bake at 350 for 30mins. or until golden brown

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