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pineapple dessert

(1 rating)
Recipe by
Dawn Murra
Howard, SD

Gramma Mavis

(1 rating)

Ingredients For pineapple dessert

  • 1 1/2 c
    graham crackers, crushed
  • 1/3 c
  • 1/4 c
    butter, melted
  • 1 1/2 c
    whipping cream
  • 4 1/2 c
    mini marshmellows

How To Make pineapple dessert

  • 1
    Mix graham cracker crumbs, sugar and butter together, press in a pan and chill.
  • 2
    Whip cream(or if you use ready whip no need to whip). Melt marshmellows in pan. When marshmellows are melted fold in with whipped cream. Pour over cooled graham cracker crust. Spread can of pineapple over top of that. Chill for several hours or overnight. Can add more whipping cream to the top if desired.

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