pineapple casserole

Name: Pineapple Casserole
Prep time: 10 min
Cook time: 45 min
Ingredients: 2 can(s) of chunky pineapple with juice; 6 tablespoon(s) flour; 1 cup(s) sugar; 2 cup(s) mild or med.sharp cheddar cheese; 1 - stack of ritz crackers, crushed; 1 stick(s) margarine

(3 RATINGS)

106 Pinches 1 Photo

Sandy Griffith

Roseboro, NC

Updated on Oct 7, 2011

I love this easy easy casserole....delicious! The first time I ever ate it was at one of my brother-in-law, Carl's relative's house one Thanksgiving. Since that time my sister, Ginger has done an outstanding job in making it. She can make it everyday 7 days a week and I would never get tired of it! Yummy to my tummy! *Google pic*

Rate

prep time 10 Min

cook time 45 Min

method ---

yield

Ingredients

2 cans of chunky pineapple with juice
6 tablespoons flour
1 cup sugar
2 cups mild or med.sharp cheddar cheese
1 - stack of ritz crackers, crushed
1 stick margarine

How To Make pineapple casserole

Step 1

Mix first 4 ingredients together. Pour into casserole dish. Sprinkle crushed crackers over top. Dot with margarine. Bake at 350 for 30-45 minutes.
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