philly indulgent fruit cups

Philly Indulgent Fruit Cups

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Marlene Nellis


I came up with this idea when I needed to make dessert for a family sunday dinner I just used what I had on hand. I used all three flavors of indulgence. I also used apple and raspberry pie fillings.


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  • 3
    tubes pillsbury crescent rounds or rolls
  • 1-2 can(s)
    pie filling (any flavor)
  • pkg
    philadelphia indulgence cream cheese (any flavor)

How to Make philly indulgent fruit cups


  1. Preheat oven according to directions on crescent package.Place one round/crescent in each muffin cup. Press on bottom and up sides of cup. Place 1-2 tablespoons of the philly indulgence on bottom. Spoon pie filling on top of cream cheese. Bake for time specified for crescents or until lightly browned. Serve warm.

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About philly indulgent fruit cups

Course/Dish: Fruit Desserts

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