pear dumplings

Name: Pear Dumplings
Prep time: 15 min
Cook time: 25 min
Yield: 6
Ingredients: 2 package(s) crescent rolls; 2 - pears, granny smith apples; 2 stick(s) butter or margarine; 1 1/2 cup(s) brown sugar; 12 oz can(s) mountain dew

(2 RATINGS)

90 Pinches 3 Photos

Janice Ross

Citronelle, AL

Updated on Aug 23, 2012

I love these dumplings with morning coffee. My neighbor brought these to our house when I was not feeling well. I did eat these and thought that they were so good. She brought apple dumplings but I had so many pears I decided that I would change the recipe and substitute pears instead.

Rate

prep time 15 Min

cook time 25 Min

method ---

yield 6-8 serving(s)

Ingredients

2 packages crescent rolls
2 - pears, granny smith apples
2 sticks butter or margarine
1 1/2 cups brown sugar
12 oz cans mountain dew

How To Make pear dumplings

Step 1

Cut, core and cut pears or apples in to 8 pieces. Roll one apple or pear slice in each crescent roll. Place in 9 x 13 pan. Mix Margarine or butter with sugar in saucepan till melted. Add Mountain Dew. Pour over dumplings. Bake at 350 degrees about 20 minutes.

Step 2

I had a little bit of Pampered Chef cinnimon and sugar in the pantry so I sprinkled that on top of these.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes