pear crisp

Name: Pear Crisp
Prep time: 15 min
Cook time: 30 min
Ingredients: 5 large pears, peeled and diced; 2/3 cup(s) sugar; 1/4 teaspoon(s) salt; ## FOR THE TOPPING:; 1 1/2 cup(s) flour; 1/3 cup(s) sugar; 1/3 cup(s) brown sugar, firmly packed; 1/2 teaspoon(s) cinnamon; 1/2 cup(s) pecans, finely chopped; 1 stick(s) butter, melted

(1 RATING)

40 Pinches

Patsy Fowler

Anderson, SC

Updated on Oct 18, 2012

my dad makes this great dessert for us we all love pears

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prep time 15 Min

cook time 30 Min

method ---

yield about 8

Ingredients

5 large pears, peeled and diced
2/3 cup sugar
1/4 teaspoon salt
FOR THE TOPPING:
1 1/2 cups flour
1/3 cup sugar
1/3 cup brown sugar, firmly packed
1/2 teaspoon cinnamon
1/2 cup pecans, finely chopped
1 stick butter, melted

How To Make pear crisp

Step 1

Preheat oven to 350.

Step 2

Peel and dice pears. In a large bowl, toss with sugar and salt. Set aside.
Step 3

In a separate bowl, combine flour, sugar, brown sugar, cinnamon and pecans. Add melted butter to fry ingredients, mixing well until combined.
Step 4

Pour pears into a prepared baking dish, cover with crumb topping.
Step 5

Bake for 30 minutes, or until topping is golden brown.
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