peaches and cream dessert casserole

Name: Peaches and Cream Dessert Casserole
Ingredients: 1.5 cup(s) oats; 1.5 cup(s) peaches, diced; 1/4 cup(s) sugar; 1/2 cup(s) egg substitute; 2.5 teaspoon(s) vanilla extract; 3 cup(s) milk

(1 RATING)

84 Pinches

Valerie Ellis

Lexington, TN

Updated on May 7, 2012

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Ingredients

1.5 cups oats
1.5 cups peaches, diced
1/4 cup sugar
1/2 cup egg substitute
2.5 teaspoons vanilla extract
3 cups milk

How To Make peaches and cream dessert casserole

Step 1

Preheat oven to 350.

Step 2

Combine oats, peaches and sugar.
Step 3

In another bowl, combine the rest.
Step 4

Combine all and put in a sprayed 8X8 pan; bake 50 minutes.
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