peach dumplings

Name: Peach Dumplings
Prep time: 5 min
Cook time: 25 min
Yield: 4
Ingredients: 1 cup(s) sugar; 1 tablespoon(s) butter; 2 cup(s) hot water; 2 - 3 cup(s) fresh sliced peaches, or frozen thawed; 1 cup(s) flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 tablespoon(s) sugar, optional; 1/2 cup(s) milk or cream, more or less; - cinnamon sugar ( optional ) i use it

(3 ratings)

review

Recipe by

Cassie *

@1lovetocook1x

Somewhere, PA

This recipe is similar to peach cobbler, but simmered on the stovetop. Yum!

►

(3 ratings)

yield 4 - 6

prep time 5 Min

cook time 25 Min

Ingredients For peach dumplings

1 c

sugar
1 Tbsp

butter
2 c

hot water
2 - 3 c

fresh sliced peaches, or frozen thawed
1 c

flour
2 tsp

baking powder
1/2 tsp

salt
1 Tbsp

sugar, optional
1/2 c

milk or cream, more or less
cinnamon sugar ( optional ) i use it

How To Make peach dumplings

1
In a medium saucepan over medium heat, combine 1 cup sugar, butter, and hot water. Add peaches and bring to a boil.

2
In a medium bowl, combine flour, baking powder, salt, and 1 tablespoon of sugar, if using; stir in milk or cream to form a stiff batter. Drop large spoonfuls of batter onto the boiling fruit. Cover and cook for about 20 minutes. Spoon out dumplings and fruit into bowl. If desired, sprinkle with a little cinnamon sugar and serve with cream or ice cream.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

peach dumplings

Ingredients For peach dumplings

How To Make peach dumplings

Categories & Tags for Peach Dumplings: