peach crunch

Name: Peach Crunch
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 1/2 cup(s) all purpose flour; 1 cup(s) oatmeal; 1 cup(s) dark brown sugar; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 1/2 cup(s) melted butter; 1 can(s) large peaches, drained

★★★★★ 1 Review

No Image

review

By Iris Bonanno

@GumboLady

from Brusly, LA

This has been my husbands favorite dessert for 40+ years.

►

★★★★★ 1 Review

serves 4

prep time 10 Min

cook time 30 Min

Ingredients For peach crunch

1/2 c

all purpose flour
1 c

oatmeal
1 c

dark brown sugar
1 tsp

cinnamon
1/2 tsp

salt
1/2 c

melted butter
1 can

large peaches, drained

How To Make peach crunch

1
Preheat oven to 400*F Place peaches in bottom of 8x8 pan. Mix remaining ingredients and crumble over top of peaches. Bake 30 minutes. May serve with vanilla ice cream.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Peach Crunch:

Fruit Desserts
#peach