peach crunch

Name: Peach Crunch
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 1/2 cup(s) all purpose flour; 1 cup(s) oatmeal; 1 cup(s) dark brown sugar; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 1/2 cup(s) melted butter; 1 can(s) large peaches, drained

(1 RATING)

60 Pinches 1 Photo

Iris Bonanno

Brusly, LA

Updated on Nov 23, 2011

This has been my husbands favorite dessert for 40+ years.

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Sliced peaches topped with a sweet crunchy topping

prep time 10 Min

cook time 30 Min

method ---

yield 4 serving(s)

Ingredients

1/2 cup all purpose flour
1 cup oatmeal
1 cup dark brown sugar
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 cup melted butter
1 can large peaches, drained

How To Make peach crunch

Step 1

Preheat oven to 350 Place peaches in bottom of 8x8 pan. Mix remaining ingredients and crumble over top of peaches. Bake 30

Step 2

Serve with vanilla ice cream if desired
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