Real Recipes From Real Home Cooks ®

peach crisp gift and bake in a jar

★★★★★ 1
a recipe by
Stormy Stewart
Mio, MI

Peach Crisp goes so well with vanilla Ice Cream. You need a new widemouth pint jar for this recipe.

★★★★★ 1
serves 1 widemouth pint jar

Ingredients For peach crisp gift and bake in a jar

  • 1/3 c
    brown sugar, firmly packed
  • 1/3 c
    quick oats
  • 1/4 c
    chopped pecans
  • 1 Tbsp
  • 1 Tbsp
    flaked coconut
  • 1 (8 oz) can
    sliced peaches

How To Make peach crisp gift and bake in a jar

  • 1
    Place all but the canned peaches in a bowl and mix well. Place contents of bowl in a baggy. Put can of peaches in the pint jar and add the baggy. close lid and decorate as you wish. put a tag saying:
  • 2
    Peach Crisp (you bake in a jar) Remove contents of jar. In a medium bowl put the mix and add 2 tablespoons (1/4 stick) melted butter mix until crumbly. set a side. Open can, set a side Spray the inside of jar with a spray oil and place undrained peaches into the jar. top with crumbly mix. Do not put lid on jar. Place in a 325 degree oven in a small baking dish to stablize the jar. Bake for 45 minutes. Take from oven and serve warm with Ice Cream or cold. Also good with a little milk over it as a morning cerial

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