peach crisp

Name: Peach Crisp
Prep time: 15 min
Cook time: 45 min
Yield: 6-8
Cuisine: American
Ingredients: 1/2 cup(s) quick cooking rolled oats; 1/2 cup(s) brown sugar, firmly packed; 1/4 cup(s) all-purpose flour; 1/4 teaspoon(s) nutmeg, ground; 1/4 cup(s) butter or margarine; 8 - peaches; 1/2 cup(s) sugar; 2 tablespoon(s) corn starch

(2 RATINGS)

20 Pinches 2 Photos

Lynn Clay

Portland, OR

Updated on Jul 14, 2015

Added for Culinary Quest

Rate

prep time 15 Min

cook time 45 Min

method Bake

yield 6 -8

Ingredients

1/2 cup quick cooking rolled oats
1/2 cup brown sugar, firmly packed
1/4 cup all-purpose flour
1/4 teaspoon nutmeg, ground
1/4 cup butter or margarine
8 peaches
1/2 cup sugar
2 tablespoons corn starch

How To Make peach crisp

Step 1

Mix the first 5 ingredients together until mixture is crumbly.

Step 2

Mix peaches, cornstarch and sugar and put in a greased 12x7 dish.
Step 3

Pour topping over the peaches.
Step 4

Bake at 350 degrees for 45min.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes