peach crisp

Portland, OR
Updated on Jul 14, 2015

Added for Culinary Quest

prep time 15 Min
cook time 45 Min
method Bake
yield 6-8 serving(s)

Ingredients

  • 1/2 cup quick cooking rolled oats
  • 1/2 cup brown sugar, firmly packed
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon nutmeg
  • 1/4 cup butter or margarine
  • 8 - peaches
  • 1/2 cup sugar
  • 2 tablespoons cornstarch

How To Make peach crisp

  • Step 1
    Mix the first 5 ingredients together until mixture is crumbly.
  • Step 2
    Mix peaches, cornstarch and sugar and put in a greased 12x7 dish.
  • Step 3
    Pour topping over the peaches.
  • Step 4
    Bake at 350 degrees for 45min.

Discover More

Ingredient: Fruit
Method: Bake
Culture: American

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