peach crisp

Name: Peach Crisp
Prep time: 15 min
Cook time: 55 min
Yield: 12
Ingredients: 1 29 ounce(s) can sliced peaches & juice; 1 box(es) yellow cake mix; 1/2 cup(s) butter, melted; 1 cup(s) shredded coconut; 1 cup(s) chopped almonds

(1 RATING)

86 Pinches

Vicky Arnold

Greenwood, MO

Updated on May 12, 2010

One of my sons Favorites...

Rate

No Image

prep time 15 Min

cook time 55 Min

method ---

yield 12 serving(s)

Ingredients

1 29 ounces can sliced peaches & juice
1 box yellow cake mix
1/2 cup butter, melted
1 cup shredded coconut
1 cup chopped almonds

How To Make peach crisp

Step 1

place ingredients in this order:

Step 2

Peaches and juice, cake mix, butter, coconut and almonds. In a 9x13 pan.
Step 3

Bake in a 325 degree oven for 55 minutes.
Step 4

We've also used other fruit.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes