Peach Crinkle

Peach Crinkle

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Stephanie Dodd

By
@skeen

This is an easy and quick dessert for company or to take to a get together. Very tasty!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 - 10
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 29 oz
    can sliced peaches, drained
  • 1 tsp
    lemon zest
  • 1 1/4 c
    pie crust mix
  • 3/4 c
    brown sugar, packed
  • 1/4 stick
    butter (do not substitute)
  • ·
    garnish with whipped topping or ice cream

How to Make Peach Crinkle

Step-by-Step

  1. Place peaches in an 8 x 8 " baking pan. Add lemon zest. Crumble pie crust mix and brown sugar together; mix well. Sprinkle brown sugar mixture evenly over peaches and dot with butter. Bake at 350 degrees for 45 minutes. Doesn't get much easier than this! YUM!!!

Printable Recipe Card

About Peach Crinkle

Course/Dish: Fruit Desserts



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