Peach Cobbler Crunch

1
Carol Junkins

By
@CarolAJ

Love peach anything ~ mmm This is easy enough to whip up ! Perfect warm with whipped cream or Ice cream.

This was taken from the cookbook "Grandma's best recipes" and picture

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 1 can(s)
    (29 oz) or 2 cans (16 oz) cling peach slices in syrup
  • 1/2 c
    plus 1 tablespoon granulated sugar, divided
  • 1 Tbsp
    cornstarch
  • 1/2 tsp
    vanilla extract
  • 2 c
    all purpose flour, divided
  • 1/2 c
    packed brown sugar
  • 1/2 c
    uncooked old fashioned or quick oats
  • 1/4 c
    butter or margarine melted
  • 1/2 tsp
    ground cinnamon
  • 1/2 tsp
    salt
  • 1/2 c
    shortening
  • 4-5 Tbsp
    cold water
  • ·
    whipped cream for topping

How to Make Peach Cobbler Crunch

Step-by-Step

  1. Drain peach slices in fine meshed sieve over 2 cup glass measure. Resderve 3/4 cup syrup.
  2. Combine 1/3 cup granulated sugar and cornstarch in small saucepan. Slowly add reserved syrup. Stir well. Add vanilla. Cook over low heat, stirring constantly, until thickened. Set aside.
  3. Combine 1/2 cup flour, brown sugar, oats, margarine or butter, and cinnamon in small bowl: stir until mixture forms coarse crumbs. Set aside.
  4. Preheat oven to 350 df
    Combine remaining 1 1/2 cups flour. 1 tablespoon granulated sugar and salt in small bowl.
    Cut in shortening with pastry blender or 2 knives until mixture forms pea sized pieces.
    Sprinkle water, 1 tablespoon at a time over flour mixture. Toss lightly with fork until mixture holds together. Press together to form a ball.
  5. Roll out dough into 10-inch square, 1/8 inch thick. Fold dough in half, then in half again. Carefully place folded dough in center of 8 X 8 inch baking dish. Unfold and press onto bottom and and about 1 inch up sides of dish. Arrange peaches over crust. Pour sauce over peaches. Sprinkle with crumb topping.
  6. Bake 45 minutes. Serve warm or at room temperature with whipped cream.

Printable Recipe Card

About Peach Cobbler Crunch

Course/Dish: Fruit Desserts
Main Ingredient: Fruit
Regional Style: American




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