No Image
prep time
10 Min
cook time
25 Min
method
---
yield
2-4 serving(s)
Ingredients
- 1 can sliced peaches, drained
- 1 box jiffy yellow cake mix
- 1 stick butter, melted
How To Make peach cobbler
-
Step 1put drained peaches in a pie plate add dry cake mix on top pour butter on it all put in a 350 degree oven
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
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