"peach cobbler" by paula deen

Name: "Peach Cobbler" by Paula Deen
Prep time: 55 min
Cook time: 35 min
Yield: 6
Ingredients: 1 1/2 cup(s) self- rising flour; 8 tablespoon(s) (1 stick) butter; 1/2 cup(s) water; 2 cup(s) sugar, divided; 4 cup(s) peeled, sliced peaches; 1 1/2 cup(s) milk; pinch - cinnamon, ground

(1 RATING)

459 Pinches 1 Photo

Teresa Eckert

Richland, WA

Updated on Sep 12, 2010

I truly enjoy Cooking/Baking. Recently I've starting watching You tube for great recipe's and love watching "Paula Deen" eminencely... She has wonderful home cooked recipe's and she's entertaining.. I will continue to use her recipe's and share them with you'all. Recipe courtesy of https://www.pauladeen.com/recipe/southern-peach-cobbler-recipe/

Rate

prep time 55 Min

cook time 35 Min

method ---

yield 6-8 serving(s)

Ingredients

1 1/2 cups self- rising flour
8 tablespoons (1 stick) butter
1/2 cup water
2 cups sugar, divided
4 cups peeled, sliced peaches
1 1/2 cups milk
pinch - cinnamon, ground

How To Make "peach cobbler" by paula deen

Step 1

Preheat oven at 350.

Step 2

Add 4 cups of peaches; 1/2 cup water; 1 cup sugar and cook for 10 minutes.
Step 3

Combined 1 1/2 cups self-rising flour; 1 cup sugar wisk well together; Add 1 1/2 cups milk mix well.
Step 4

Use 9X9 "3 deep oven dish; add 1 stick butter place in oven to melt butter.
Step 5

Pour batter into 9X9 "3 dish; gently layer peaches on top of batter; add remaining peach juice if you enjoy a juicy cobbler.
Step 6

Sprinkle cinnamon over peaches if desire.
Step 7

Place dish on a cookie sheet and in the center of your oven; Bake at 350 for 35-40 minutes until golden brown.
Step 8

Serve with vanilla ice cream...enjoy
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