How to Make Peach Cobbler
- Drain juice from peaches, dice if desired. Pour into 9x11 glass pan.
- Sprinkle cake mix on top of peaches, covering evenly. You may not need entire box.
- Put little butter cubes all over top of cake mix. This will make a crunchy crust. Bake at 400 until browned on top. Serve with vanilla ice cream!!