Peach Cobbler

Peach Cobbler Recipe

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Jaime Kositzke

By
@jaimekositzke

"This is a great peach cobbler--so easy a child can make it! It is great right out of the oven served with vanilla ice cream."

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
30 Min

Ingredients

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1 c
sugar
1/2 c
butter, room temperature
1 c
self rising flour
1 c
milk
1 can(s)
peaches (15 oz)

How to Make Peach Cobbler

Step-by-Step

  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.
  • 3Bake 25 to 30 minutes in the preheated oven, until golden brown.

Printable Recipe Card

About Peach Cobbler

Course/Dish: Fruit Desserts




Show 3 Comments & Reviews

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