peach bowl pizza

Name: Peach Bowl Pizza
Prep time: 10 min
Cook time: 20 min
Yield: 16
Ingredients: 1 1/4 cup(s) flour; 6 tablespoon(s) sugar; 1/4 teaspoon(s) salt; 9 tablespoon(s) cold butter; 8 ounce(s) cream cheese; 1/2 cup(s) powdered sugar; 1/4 teaspoon(s) almond extract; 1 cup(s) whipped topping; 4 medium peaches, peeled and diced

(3 RATINGS)

52 Pinches

Stephanie Dodd

Kansas City, MO

Updated on Jan 21, 2012

This delightful dessert was served at a luncheon I recently attended. It was found in Taste of Home. Very good and easy to make!

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prep time 10 Min

cook time 20 Min

method ---

yield 16 slices

Ingredients

1 1/4 cups flour
6 tablespoons sugar
1/4 teaspoon salt
9 tablespoons cold butter
8 ounces cream cheese
1/2 cup powdered sugar
1/4 teaspoon almond extract
1 cup whipped topping
4 medium peaches, peeled and diced

How To Make peach bowl pizza

Step 1

In large bowl, combine the flour, sugar and salt. Cut in butter until crumbly. Press onto an ungreased 12 inch pizza pan. Bake at 350 degrees for 15 - 18 minutes or until lightly browned. Cool on a wire rack.

Step 2

In a small bowl, beat the cream cheese, powdered sugar, and extract until smooth; fold in whipped topping. Spread over crust. Arrange the peaches on top. Refrigerate leftovers. ENJOY!
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