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prep time
20 Min
cook time
5 Min
method
---
yield
4 serving(s)
Ingredients
- 1/2CUP - granulated
- 1TSP - vanilla extract
- I ORANGE - finely grated zest & juice of 1 orange
- 4 - bananas, peeled and thickly sliced
- 2tbsp - butter
How To Make orange&caramel bananas
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Step 1put the sugar,vanilla extract,& ORANGE juice in a nonstick frying pan & gently heat over stove,until a caramel consistency is formed.
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Step 2add the banana slices &cook,shaking the frying,1-2 minuter,until they are coated with the caramel.
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Step 3add the butter to the frying pan &cook for an additional 3 minutes,shaking the frying pan to coat the bananas.
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Step 4turn the bananas onto a serving plate & sprinkle with the orange zest. serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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