orange almond blanc mange, mom
An orange dessert that you put into a mold, so it looks as pretty as it tastes. Grandpa W, Mom's dad, used to love the orange cream milkshakes at a local hole in the wall diner, so this would have really made him happy!
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prep time
cook time
method
Stove Top
yield
Ingredients
- 2 - envelopes knox unflavored gelatin
- 1 1/2 cups orange juice
- 1 cup sugar
- 2 cups whipping cream
- 1 cup slivered almonds, blanched
How To Make orange almond blanc mange, mom
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Step 1Sprinkle gelatin over 1 c orange juice. Dissolve over low heat, stir in sugar and remaining orange juice. Cool. Stir in cream and almonds. Turn into 4 cup mold, chill firm and unmold to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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