Real Recipes From Real Home Cooks ®

oatmeal apple crisp

(1 rating)
Recipe by
Heather McGlown
Odenton, MD

Perfect dessert for cool weather!

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 40 Min

Ingredients For oatmeal apple crisp

  • 1 c
    rolled oats
  • 1 c
    brown sugar, light
  • 1 c
    all purpose flour
  • 1 c
    butter or margarine, softened
  • 1 Tbsp
    cinnamon
  • 1/2 c
    white sugar
  • 4
    apples

How To Make oatmeal apple crisp

  • 1
    Preheat oven to 350 degrees and light grease an 8 inch pan.
  • 2
    Combine rolled oats, brown sugar, flour, butter/margarine, and 1/2 tbls cinnamon. Mixture should be crumbly.
  • 3
    Core, peel and chop apples into cubes. Coat with white sugar and remaining cinnamon.
  • 4
    Pour apple mixture into pan. Cover with oatmeal crumble.
  • 5
    Bake 40 - 45 minutes or until golden brown.
  • 6
    Serve immediately with vanilla ice cream and carmel sauce. Enjoy!

Categories & Tags for Oatmeal Apple Crisp:

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