no hassle peach cobbler
I love my mom's Made From Scratch Peach Cobbler, the one she makes where she rolls out the dough and lovingly places it over the cobbler, but ... ain't nobody got time for that, LOL. This is almost as good, and it's quick and easy, my favorite way to cook.
prep time
15 Min
cook time
30 Min
method
---
yield
Ingredients
- 1 stick margarine or butter
- 1/2 cup sugar
- 1 cup milk
- 1 medium can of peaches
- 1 cup all purpose flour
- 1 teaspoon baking powder
- 1/2 t teaspoon salt
How To Make no hassle peach cobbler
-
Step 1Mix dry ingredients in bowl; add milk. Pour into 9x13" glass baking dish.
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Step 2Melt butter and pour over batter, covering batter well. Dip peaches with a spoon and arrange over batter. Gradually pour peach juice over the top.
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Step 3Sprinkle with 1/4 cup sugar (in addition to the 1/2 cup sugar used in the batter).
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Step 4Bake at 350 degrees for 30 minutes or until dough is done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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