No-Crust Apple Pie

No-crust Apple Pie

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Kat Hollis

By
@katkitkat

I've been cooking this for my family for years and always loved it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
30 Min
Cook:
45 Min

Ingredients

How to Make No-Crust Apple Pie

Step-by-Step

  1. Peel, core and slice apples in large bowl.
  2. Put the apples in a greased 9-inch pie pan. Sprinkle tablespoon of sugar and cinnamon on top of apples.
  3. In a medium bowl mix a cup of sugar, 3/4 cup melted butter, cup flour and egg. Beat well and pour over apples. Bake 350 for 45 minutes. Serve hot or cold.

Printable Recipe Card

About No-Crust Apple Pie

Course/Dish: Fruit Desserts
Other Tag: For Kids



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