No Crust Apple Crunch Pie
By
Karla Everett
@Karla59
1
This was my Mom's recipes , Its basically a apple crisp.
Its very good , and is best served warm with vanilla ice cream or heavy cream poured over top.
Its very good , and is best served warm with vanilla ice cream or heavy cream poured over top.
Ingredients
- 3 c
- apples ; peeled and sliced
- 1 Tbsp
- flour
- 1/4 c
- brown sugar, light
- 1 Tbsp
- cinnamon
- 1/4 tsp
- nutmeg ; optional
- 3/4 c
- flour
- 3/4 c
- oatmeal
- 1/4 tsp
- soda
- 1/4 tsp
- salt
- 1/4 tsp
- baking powder
- 3/4 c
- brown sugar , light
- 1/3 c
- butter
FILLING :
TOPPING :
How to Make No Crust Apple Crunch Pie
- 1Mix all the filling ingredients in a medium bowl and pour into a buttered 8x8" baking dish.
- 2Mix all the topping ingredients in a medium bowl until combined and crumbly and spread over top of apples.
- 3Bake @ 350° for 35-45 minutes.
