nectarine pickles
Chop to make a relish, wrap with thinly sliced smoked ham, or just pop'em in your mouth and enjoy!
prep time
5 Min
cook time
5 Min
method
---
yield
Ingredients
- 1/2 cup white wine vinegar
- 3/4 cup sugar
- 1 - cinnamon stick
- 1/4 teaspoon chinese five spice powder
- 1/4 teaspoon salt
- 1 pound nectarines, sliced into wedges
How To Make nectarine pickles
-
Step 1Bring all except nectarines to a boil in a medium saucepan.
-
Step 2Place nectarines in heatproof container and pour in hot mixture.
-
Step 3Let cool, cover and refrigerate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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