MOUNTAIN DEW APPLE DUMPLINGS
How to Make MOUNTAIN DEW APPLE DUMPLINGS
- Peel and core apples and cut into 8 slices each. Roll each slice into a Crescent roll section, secure and place in a 13x9 inch lightly buttered baking pan.
- Melt the butter then add sugar, barely stir and gently pour over apple dumplings. Then, slowly pour the can of Mt Due around the edge of pan. Sprinkle with cinnamon. Bake in pre heated oven at 350 degrees F for 40 minutes. The Mt. Due will evaporate and the dumplings will turn a golden brown.