Real Recipes From Real Home Cooks ®

mountain dew apple dumplings

(2 ratings)
Recipe by
Jewel Hall
Cullman, AL

Several year ago I worked second shift nursing. My supervisor loved for me to cook and bring food. He loved for me to share recipes with him. The hospital food wasn't that great so he and I would have a little private picnic. This is a recipe I gave him and he really enjoyed preparing it. I hope you do also.

(2 ratings)
yield 8 serving(s)
prep time 25 Min
cook time 40 Min

Ingredients For mountain dew apple dumplings

  • 2 md
    size apples
  • 2 can
    refrigerated crescent rolls
  • 2 stick
  • 1 tsp
    vanilla extract
  • 1 c
  • 1 can
    mountain due drink (not diet)
  • cinnamon

How To Make mountain dew apple dumplings

  • 1
    Peel and core apples and cut into 8 slices each. Roll each slice into a Crescent roll section, secure and place in a 13x9 inch lightly buttered baking pan.
  • 2
    Melt the butter then add sugar, barely stir and gently pour over apple dumplings. Then, slowly pour the can of Mt Due around the edge of pan. Sprinkle with cinnamon. Bake in pre heated oven at 350 degrees F for 40 minutes. The Mt. Due will evaporate and the dumplings will turn a golden brown.