mom's easy peach cobbler
This is a cobbler with a quick batter baked on top. As a kid I loved this dessert, especially with ice cream.
prep time
15 Min
cook time
50 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 cup sugar
- 1/2 teaspoon cinnamon
- 4 cups sliced fresh or frozen peaches (thawed)
- 1/2 cup butter
- 2 teaspoons baking powder
- 3/4 cup all purpose flour
- 3/4 cup milk
- 1/2 cup sugar
How To Make mom's easy peach cobbler
-
Step 1Mix 1 cup sugar, cinnamon, and peaches. Set aside. Melt butter in a 2 quart baking dish. In a medium bowl combine remaining ingredients and mix well to make a runny batter. Pour over butter in baking dish. Using a slotted spoon to drain peaches, top baking dish ingredients evenly with peaches. Bake 50-55 minutes at 350 degrees. Serve warm with ice cream or cold with whipped topping.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Desserts
Tag:
#Quick & Easy
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